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Go Local Convenience Store

Application for a premises licence for:

Go Local Convenience Store, Ground Floor, Vendor House, 223 Ordsall Lane, Salford, M5 4TH. End of representation date is 18 April 2026.

About the applicant

Information required Responses
Is the premises to be licenced in Salford? Yes
Does the premises already exist, or is it currently under construction The premises already exists
Name of business requiring premises licence?  Go Local Convenience Store
Address

Ground Floor, Vendor House, 223 Ordsall Lane, Salford, M5 4TH

Rateable value

Information required Responses
Is the premises exclusively or primarily used for the supply of alcohol for consumption on the premises? No

Attendance

Information required Responses
Do you expect more than 5,000 people to attend the premises at any one time? No

Applicant details

Information required Responses
Please tell us in which capacity you are applying for a premises licence An individual or individuals
Applicant name Rajah Mohammed Haroon

Details of activities

Information required Responses
When do you want the premises licence to start? 17 April 2026
Please give a general description of the premises (for example, the type of premises and its general situation and layout)

Large ground floor commercial unit situated in an apartment complex.

Do you intend to provide 'plays' as a licensable activity? No
Do you intend to provide 'films' as a licensable activity? No
Do you intend to provide an 'indoor sporting event' as a licensable activity? No
Do you intend to provide a 'boxing or wrestling' as a licensable activity? No
Do you intend to provide 'live music' as a licensable activity?

No

Do you intend to provide 'recorded music' as a licensable activity? No
Do you intend to provide a 'dance performance' as a licensable activity No

Opening times

Day Opening time Closing time
Monday 7am 3am
Tuesday 7am 3am
Wednesday 7am 3am
Thursday  7am 3am
Friday 7am 3am
Saturday 7am 3am
Sunday 7am 3am

Additional information about opening times

Information required Responses
Please tell us of any seasonal variations. (eg you intend to open on any additional days during the summer months) None
Please tell us of any non standard timings (eg you would like to open longer on Christmas eve or bank holidays) None
Do you intend to supply alcohol? Yes

Alcohol

Day Start time Finish time
Monday 7am 3am
Tuesday 7am 3am
Wednesday 7am 3am
Thursday  7am 3am
Friday 7am 3am
Saturday 7am 3am
Sunday 7am 3am

Additional queries

Information required Responses
Please tell us of any seasonal variations. (ie on additional days during the summer months)

None

Please tell us of any non standard timings (eg longer on Christmas eve or bank holidays) None
Will the supply of alcohol be for consumption on or off the premises or both? Off the premises
DPS confirmation I confirm that the person named below has given their consent and will be the designated premises supervisor in relation to this application
Name of designated premises supervisor Rajah Mohammed Haroon
Personal licence number of the designated premises supervisor (if a personal licence is held) 573718
Issuing licensing authority (if a personal licence is held) Stockport Council
Please give details of any adult entertainment, services or activities that may give concern in respect of children. (eg gaming machines or films for restricted age groups) None
Do you intend to provide late night refreshment? No
The prevention of crime and disorder

Staff Training

Any staff employed at the premises will receive training by the Designated Premises Supervisor on first appointment and at least every six months thereafter. Training will include input on preventing underage sales, sales of alcohol to people who are drunk, application of the drugs policy and any other relevant matters. A written record will be kept of all training carried out. This record must be kept on the premises and made available for inspection by any responsible authority

List of Authorised Persons

The Designated Premises Supervisor will maintain a written record of all members of staff who are authorised to sell alcohol.

Compliance with the premises Licence conditions

The premises will operate with a Compliance Folder. The
folder will be retained behind each of the bars and will be made available at all times for inspection.

The compliance Folder will contain the following
documentation:

  • Licensing health Check
  • The 4 Licensing objectives (explained)
  • DPS Contact details
  • DPS Authorisation to sell alcohol
  • Age Verification policy (challenge 25)
  • Noise management policy
  • Drugs policy
  • Drugs paraphernalia notice
  • Purchasing Policy
  • Litter policy and record of checks
  • Incident log paginated
  • Single can and low alcohol Percent policy
  • CCTV equipment weekly check report
  • Refusals register
  • Staff training portfolios

The premises will undertake a six monthly compliance
check. Each check will be recorded in the Compliance
Folder and certify compliance of the premises licence
conditions or record non compliance and action taken to
remedy non compliance.

1. CCTV

A tamper-proof digital colour CCTV system will be installed and maintained at the premises to the satisfaction of The Police.

The system will run and record continuously for 24 hours a day, 7 days per week and recorded footage will be stored for a minimum of 28 days.

The system will provide a clear head and shoulders view to an evidential quality on every entry/exit route and within any other vulnerable areas.

Recorded footage will be provided to a representative of any responsible authority on request. Such footage will be provided in an immediately viewable format and will include any software etc. which is required to view the footage. Any discs, portable drives or other storage media onto which footage is transferred will be provided by the premises and sufficient stock of such storage media will be kept on the premises at all times.

A member of staff who is trained to operate the system and supply footage will be present at the premises at all times when licensable activities are taking place.

The Designated Premises Supervisor will ensure that the CCTV system is checked at least once every week by a suitably trained member of staff. This check will include the operation of the cameras, the recording facilities, the facilities for providing footage and the accuracy of the time and date. A written record of these checks will be kept, including a signature of the person carrying out the check. This written record will be kept on the premises at all times and made available to a representative of any responsible authority on request.

Suitable signage informing customers that a CCTV system is in operation will be placed in prominent positions within the premises, including information on the Data Protection Act and the Human Rights act.

2. Incident Book

An incident book (with the pages numbered sequentially) will be kept on the premises and in the delivery vehicles and be made available for inspection by responsible authorities. The incident books will be used to record the following:

  1. Any incident of violence or disorder on or immediately outside the premises
  2. Any incident involving controlled drugs (supply/possession/influence) on the premises
  3. Any other crime or criminal activity on the premises
  4. Any refusal to serve alcohol to persons who are drunk (On sale and off sale premises only)
  5. Any refusal to serve alcohol to under 18s or anyone who appears to be under 18
  6. Any call for police assistance to the premises
  7. Any ejection from the premises
  8. Any first aid/other care given to a customer
Public safety

Interior layout

The interior of the premises will be set out to ensure public safety.

CCTV

There will be a CCTV system installed to the standard requested by the police. (please see entry on CCTV Crime and disorder.

Maintenance of premises

The premises interior will be maintained to a standard acceptable to the Licensing authority

The prevention of public nuisance

Notices to customers

Notices requesting customers to leave quietly will be displayed in a prominent position next to each entrance/exit. The Designated Premises Supervisor will ensure that customers are encouraged to keep noise to a minimum when leaving the premise.

The management will maintain a dialogue with neighbours, record any complaints of noise and highlight the response to the complaints.

The protection of children from harm

Challenge 25

The premises will operate a robust Challenge 25 scheme, in relation to age verification for alcohol sales.

Those who appear to staff to be under 25 will be asked for photo identification to prove they are 18.

The only acceptable form of evidence will be:

  • Original Passport
  • Photo driving licence
  • The government PASS Card with hologram
  • A military identity card with photo

Staff will receive training on this scheme on induction and refresher training 6 monthly.

A refusals register will be kept on the premises and will be used by all staff to record all refusals to sell alcohol for any reason. The details to be recorded are as follows:

  • Time, day date of refusal Item refused
  • Description of customer
  • Initials of staff making the entry Details of ID offered.
  • The refusals book will be made available for inspection
    by police and other authorised officers.

The premises will display a proxy notice in a prominent
position explaining that it is an offence for adults to
purchase alcohol and then supply it to persons under 18.

Please confirm that you will advertise your application

I confirm that I will advertise my application in the local newspaper, and that notice should appear at least once within ten working days of my application being submitted

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