Sign in to access your Salford customer account, or see our other accounts.

Sign in or register for an account

Malay Malay Home

Application for a premises licence for:

Malay Malay Home, Unit 4c, The Vibe, 175 Broughton Lane, Salford, M7 1US. End of representation date is 4 February 2026.  

About the applicant

Information required Responses
Is the premises to be licenced in Salford? Yes
Does the premises already exist, or is it currently under construction The premises already exists
Name of business requiring premises licence?  Malay Malay Home
Address

Unit 4c, The Vibe, 175 Broughton Lane, Salford, M7 1US

Rateable value

Information required Responses
Is the premises exclusively or primarily used for the supply of alcohol for consumption on the premises? No

Attendance

Information required Responses
Do you expect more than 5,000 people to attend the premises at any one time? No

Applicant details

Information required Responses
Please tell us in which capacity you are applying for a premises licence As a limited company
Applicant name Malay Home Limited
Registered number (where applicable) 15273856

Details of activities

Information required Responses
When do you want the premises licence to start? 5 February 2026
Please give a general description of the premises (for example, the type of premises and its general situation and layout)

Malaysian restaurant

Do you intend to provide 'plays' as a licensable activity? No
Do you intend to provide 'films' as a licensable activity? No
Do you intend to provide an 'indoor sporting event' as a licensable activity? No
Do you intend to provide a 'boxing or wrestling' as a licensable activity? No
Do you intend to provide 'live music' as a licensable activity?

No

Do you intend to provide 'recorded music' as a licensable activity? No
Do you intend to provide a 'dance performance' as a licensable activity No

Opening times

Day Opening time Closing time
Monday 11am 11.30pm
Tuesday 11am 11.30pm
Wednesday 11am 11.30pm
Thursday  11am 11.30pm
Friday 11am 11.30pm
Saturday 11am 11.30pm
Sunday 11am 11.30pm

Additional information about opening times

Information required Responses
Please tell us of any seasonal variations. (eg you intend to open on any additional days during the summer months) Not applicable
Please tell us of any non standard timings (eg you would like to open longer on Christmas eve or bank holidays) Not applicable
Do you intend to supply alcohol? Yes

Alcohol

Day Start time Finish time
Monday 11am 11pm
Tuesday 11am 11pm
Wednesday 11am 11pm
Thursday  11am 11pm
Friday 11am 11pm
Saturday 11am 11pm
Sunday 11am 11pm

Additional queries

Information required Responses
Please tell us of any seasonal variations. (ie on additional days during the summer months)

Not applicable

Please tell us of any non standard timings (eg longer on Christmas eve or bank holidays) Not applicable
Will the supply of alcohol be for consumption on or off the premises or both? Both
DPS confirmation I confirm that the person named below has given their consent and will be the designated premises supervisor in relation to this application
Name of designated premises supervisor Ming Chun Lei
Personal licence number of the designated premises supervisor (if a personal licence is held) To be confirmed
Issuing licensing authority (if a personal licence is held) To be confirmed
Please give details of any adult entertainment, services or activities that may give concern in respect of children. (eg gaming machines or films for restricted age groups) Not applicable
Do you intend to provide late night refreshment? No
The prevention of crime and disorder

All alcohol for consumption on the premises shall only be to customers seated at a table. Otherwise consumption may not take place no vertical drinking shall be permitted.

The premises shall install and maintain a comprehensive CCTV system as per the minimum requirements of the Police Licensing Team. All entry and exit points will be covered enabling frontal identification of every person entering in any light condition. The CCTV system shall continually record whilst the premises is open for licensable activities and during all times when customers remain on the premises. All recordings shall be stored for a minimum period of 31 days with date and time stamping. Viewing of recordings shall be made available immediately upon the request of Police or authorised officer throughout the entire 31 day period.

A staff member from the premises who is conversant with the operation of the CCTV system shall be on the premises at all times when the premises are open. This staff member must be able to provide a Police or authorised council officer copies of recent CCTV images or data with the absolute minimum of delay when requested.

Public safety

All off sales to be in sealed containers and ancillary to a meal.

A daily incident log shall be kept at the premises for a period of at least 12 months from the date of last entry, which will record the following:

  • all crimes reported to the venue
  • all ejections of patrons
  • any complaints received
  • any incidents of disorder
  • any faults in the CCTV repaired within 24hrs
  • any visit by a relevant authority or emergency service.
  • any lost property found or handed to staff at the premises.
  • any other relevant incidents to be recorded.
The prevention of public nuisance

All staff responsible for selling alcohol shall receive regular training in the Licensing Act 2003 in terms of the licensing objectives, offences committed under the Act and conditions of the Premises Licence. Written records of staff training in the Licensing Act 2003 shall be retained and made available to police and authorised officers of the Licensing Authority on request. Staff shall receive refresher training in the Licensing Act 2003 at intervals of no more than 6 months. Signed and dated records shall be kept of all staff training and such records kept available for inspection at the premises for a period of at least one calendar year from the last date of entry.

No waste or recyclable materials, including bottles, shall be moved, removed or placed in outside areas between 21:00 hours and 08:00 hours.

The protection of children from harm

The Challenge 25 scheme will be operated to ensure that any person who appears to be under the age of 25 shall provide documented proof that he/she is over 18 years of age. Proof of age shall only comprise a passport, photo card driving licence, an EU/EEA national ID card or similar document, an HM Forces warrant card, a card bearing the PASS hologram, or any electronic or biometric age verification technology approved by the licensing authority.

A record shall be maintained recording every occasion when the sale of alcohol has been refused. The record shall:

  • give the date and time of the occasion; a brief description of the customer and the name of the member of staff who refused to sell the alcohol.
  • be kept at the Premises and available for inspection by authorised officers of the Licensing Authority and the Police at all times the Premises are open.
Please confirm that you will advertise your application

I confirm that I will advertise my application in the local newspaper, and that notice should appear at least once within ten working days of my application being submitted

Rate this page